Tag: Juazeiro

Brazil, Day 17: A Better View of the Area

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Accidentally woke up too late to do any exercise this morning, and I couldn’t have run even if I wanted to. There is a couples retreat going on at the seminary, so the whole campus is all decorated and the road is kind of taped off.

Getting in there is hard enough because most of the time they don’t allow people who aren’t involved in the retreat to enter. Several years ago when Pastor Jim was president of the school, he tried to get in just to go to his office, and they wouldn’t let him! So, I can’t run there again until Monday. Read Full Post

Brazil, Day 16: ALL the Neat Stories!

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So, as the title indicates, today I heard a lot of great stories. In order to remember them later on, I’m gonna write them all down.

First of all, my day began with another 6-kilometer run. That’s not much of a story, but it happened. For breakfast we had yummy bread with fried cheese and guava jam again, pineapple, and papaya. We finished by reading a chapter from “The Red Sea Rules,” a devotional book by Robert J. Morgan that the Leonard family reads from time to time during breakfast. It’s a good reminder of the importance of trusting God during hard times. Read Full Post

Brazil, Day 15: Odd Jobs and Leadership Conference

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Ugh…I don’t like waking up in the morning! Well, I do, but I don’t like to wake up early and I especially don’t like to exercise alone. But I had to do what I had to do, and I ran 6 kilometers.

My devotions were in Acts 10. In this chapter, Cornelius and Peter both have visions which lead to Cornelius’ conversion. I didn’t actually read about the conversion yet though. I read the first 23 verses, detailing the two visions and the entourage that was sent to summon Peter. Wow, God works in interesting yet exciting ways sometimes! Read Full Post

Brazil, Day 13: A Little Assistance and a Little A

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This morning I ran four kilometers, but I tried to pick up the pace so I was running harder than I had on previous mornings. For breakfast I had tapioca (a tapioca wrap) stuffed with sun-dried meat and cheese, and for dessert I had a slice of papaya. I think that is one of my favorite breakfast foods so far. Perhaps because it’s like a breakfast eggroll. Read Full Post